We welcome you to a place where hospitality and enjoyment have been celebrated for more than 150 years. Warm, authentic and with a passion for our profession - that's us, your host family Fehrenbacher. Meanwhile, our fourth generation has taken over the direction in the Hotel Restaurant Adler: As a chef Daniel Fehrenbacher creates the highest culinary delights, while his wife Kerstin in the service and as a sommelier fulfills the wishes of the guests.
In daily restaurant and hotel operations, they work hand-in-hand with Daniel's parents: senior boss Otto Fehrenbacher is mainly responsible for the guesthouse kitchen and the in-house cooking school, the native Alsatian Pia convinced with their personal service and attention to detail ,
Together with our employees, we make every effort to ensure that our guests spend stylish, enjoyable and carefree hours at the Hotel Restaurant Adler.
We look forward to you!
